Monday, June 6, 2011

Raw goodness.



Just a quick recipe post.  

Because I am not eating any form of sugar.  yes, I know.  tears.  I have been making raw cookies.  They are an excellent treat and perfectly accompanied with a cup of unsweetened earl grey.  

2 handfuls soaked almonds
2 handfuls soaked pecans
1-2 t vanilla
2 t cinnamon
1/4 t salt
1/2 a lemon juiced
3/4 c soaked dates
a small handful raisins

I cook to taste, so my measurements are approximations.  I was out of lemon when I made this batch, but I usually add it at the same time as the vanilla. I also hadn't planned to make this so I didn't soak my nuts, usually I soak them over night.







put in your food processor and mix until completely combined.  You may have to add a little purified water to aid in the mixing, but not too much you don't want them to be very wet.  Sometimes I let them mix until there is not any nut texture left and when frozen they taste a lot like bon bons.  After mixing I shape into balls and freeze.  You could just throw into a container and freeze.  I've just found that the balls are easy to hand my kids and perfectly sized portions for them.




1 comment:

Nichole said...

Please don't every feed me this. Ouch.

Enjoy though! Glad you posted a recipe!